The Grafton Cooperative Cheese Company was founded by dairy farmers in Vermont in 1892. Today it is a mission driven business, part of the nonprofit Windham Foundation, which is dedicated to promoting Vermont's rural communities. More than 100 years later, they still make their cheese by hand using premium raw/unpasteurized milk from small, local family farms.
Shepsog has been winning awards since 2012. A dusty gray and white mottled edible natural rind has a firm texture that echoes the curd structure of the cheese. Complex and earthy, Shepsog develops a butter-yellow semi-firm paste while it is cave aged. Expect aromas of cultured butter and fresh buttermilk, alongside bright lemony and sweet flavors with notes of caramel and a clean, nutty finish.
Creamery: Grafton Village Cheese Co.
Region: Vermont
Age: 7 Months
Milk: Raw cow and sheep
We offer National Shipping during checkout on our website. Our Shipping policy applies to Shipping orders only and not Local Delivery.
Your order will ship via FedEx Two Day or FedEx Ground. Perishable items including chocolate in the warmer months are sent with ice packs.
Online shipping orders can be placed 24 hours a day, 7 days a week. Currently there is a flat rate fee of $25 for all shipping orders. Cheese Club ship for free. If a gift basket is included in your order, your entire order will ship for free if the items fit in one box.
All orders are shipped from our warehouse in Brooklyn, NY. We ship to every state in the U.S. Unfortunately, we are unable to ship to PO Boxes. Please contact mailorder@bklynlarder.com for international shipping options and rates.
For More information please visit our Shipping Policy Page.
We offer Local Pick-up, Local Delivery at:
BKLYN Larder: 228 Flatbush Ave. BK, NY 11217
M-S 10AM - 7PM