Kimino Sparkling Fruit Drinks

From Japanese farmers and drink makers following the "Kanso" philosophy – using only what is necessary. They hand pick seasonal fruits and add naturally sourced water from the Hyogo mountains in the Kansai region to bring us subtle sparkling drinks.

Ume - Hand-picked plums from Wakayama, whole-pressed with Hyogo region water and organic sugar cane.

Momo - Hand-picked white peach from the Yamanashi region, Hyogo region water and organic sugar cane.

8.4 oz Bottles